A well-balanced Da Hong Pao from Lotus Peak. It is gentle and sweet; and has "that" very cliff melody. An excellent Oolong for its price range.
Perfect for any occasion. Worth trying with a tea pair, the aroma is bound to impress. Can be brewed in both clay or porcelain. A good option if you are looking for a tea to steep for longer periods of time, but Pin Cha is the best brewing method to discover the depth of this Da Hong Pao.
|ratio per 100 ml.:||4g.|