Sheng Puerh (Raw)
Sheng Puerh Bing Dao, 2017, 357 g.
Product Code: TEY00000042
In stock
38 CAD28.5 CAD You save: 9.5 CAD (25% off)
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DESCRIPTION
CHARACTERISTICS
A wonderful Sheng harvested near Bing Dao mountain in Lincang prefecture.
The flavour consists of apples and cherries with a forest aroma and a tinge of tartness, the tea leaves a long-lasting sweetness (at the bottom of the cup/ Gaiwan).
Bing Dao can be brewed in clay or thick ceramic teaware. Water is best heated to a temperature of 90-95 °С (194-203°F). Suggested brewing methods are Pin Cha or boiling. It can be steeped up to 9 times. Tea-to-water ratio is 6 g. (0.21 oz) per 100 ml. (3.5 oz) of water.
A strong Sheng Puerh, perfect for the afternoon or morning on a weekend. Evoques a strong tea state that helps to relax and enter a meditative state.
| Temperature: | 90-95 °С |
| ratio per 100 ml.: | 6 g. |
| Teaware: | clay, porcelain |
