Bo He Tang, 2019, is a high-quality summer Sheng that has quite a lot to offer to the tea drinker despite its young age.
The aroma is woody, floral with notes of dry leaves and a hint of smokiness. The flavour is velvety with a hint of sweetness and tartness. The aftertaste is long-lasting and voluminous.
Bo He Tang carries somewhat of a dichotomy: it is as though it makes a claim to bring forward a deep, almost heavy tea state, but ends up being quite non-intrusive with a gentle and subtle progression.
Origin: Xishuangbanna, Menghai, Donghai Jichayuan Tea Factory.
Suggested water temperature is 85-95 °С (185-203°F). The best brewing methods are Pin Cha or boiling. Bo He Tang can handle up to 9 steeps. Tea-to-water ratio is 6 g. (0.21 oz) per 100 ml. (3.5 oz) of water.
|ratio per 100 ml.:||5 g.|