Four Seasons is one of Taiwan Island's most popular oolongs. On warming breath a fresh sweet aroma with hints of flowers, fruit and creamy cookies. Water within 88° gives a buttery light infusion with green tones. The aroma is bright and intense. The flavor is subtle and delicate. Sweetness of flowers, kiwi, hops and green grapes. Sourness of basil, lily, green apple and lemon. In the aftertaste light sweetness with frosty freshness. The condition is calm and comfortable. Tea is refreshing, gives a cozy relaxation.